Korean Food: Sweet Rice Cake with Red Bean Paste (찹쌀떡)

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Nataniel
Nataniel
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Ingredients:
1 Cup Sweet Rice Flour
1/2 tsp Salt
3 1/2 Tbsp Sugar
1 Cup Water
3/4 Cup Red Bean Paste
Some Corn Starch

This Korean dessert (Chap-ssal-ddeok 찹쌀떡) almost same with Japanese mochi. If you have any questions about this recipe and ingredients please feel free to ask me.:)
Song Title: Friends
Artist: Cool

Thanks taecha888 for your request again! I hope you like this. *^_^*

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