Korean Food: Oyster Jeon (굴 전)
Nataniel7244274
Main Ingredients
• 6 oz Oyster (¾ Cup, 8 fl oz)
• ¼ Cup All Purpose Flour
• 1 Large Egg
• 2 Tbsp Green Onion
• ½ Tbsp Red Hot Pepper
• 4 Pinches Salt
Yield: 15 Pieces
Main Ingredients
• 6 oz Oyster (¾ Cup, 8 fl oz)
• ¼ Cup All Purpose Flour
• 1 Large Egg
• 2 Tbsp Green Onion
• ½ Tbsp Red Hot Pepper
• 4 Pinches Salt
Yield: 15 Pieces
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