Korean Food: TteokBokKi (떡볶이)

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Nataniel
Nataniel7244274

    Main Ingredients:
    2 Cups Sticky Rice Cake Sticks, 2 Fried Fish Cakes,
    2~3 Handfuls of Cabbage, 1/2 Onion, 1/2 Carrot,
    1 Green Onion

    For the Broth:
    2 1/2 Cups Water, 6 Pieces Kelp (1 X 2 inch), 1 Pack of Dried Anchovy (Optional)

    For the Sauce:
    3 Tbsp Red Pepper Paste, 1 Tbsp Red Pepper Powder, 2 Tbsp Corn Syrup, 1/2 Tbsp Sugar, 1 Tbsp Soy Sauce, 1/2 Tbsp Minced Garlic, Some Sesame Seeds (to garnish)

    Yield: 2 ServingsFor the video:

    Artist: Super Junior
    Title: cooking_cooking!! (요리왕)

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