Kimchi and Mackerel Camping Stew (김치찌개)
Nataniel7244274
English name: Kimchi and mackerel camping stew
Categories: seafood, spicy
Made with: garlic, green chili pepper, hot pepper paste, kimchi, mackerel, onion, potato, saury, water,
Korean name: 김치 고등어통조림 찌개
Romanized: Kimchi godeungeo-tongjorim jjigae
Other Korean name(s): 고등어 통조림 김치찌개 (godeungeo tongjorim kimchi-jjigae)
Ingredients (Serves 4):
1¼ cup fermented kimchi, chopped
1 onion (about 1 cup), chopped
1 medium size potato, peeled and cut into bite size chunks
2 cloves of garlic, peeled and minced
2 to 3 tablespoons gochujang (hot pepper paste)
1 green chili pepper, chopped
1 cup water
1 can of saury or mackerel
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