Korean Food: Canned Tuna Pancakes (참치전)
Nataniel7244274
Main Ingredients
• ½ Cup Canned Tuna
• 6 Perilla Leaves (¼ Cup)
• 2 Eggs
• ½ Cup Onion
• ½ Tbsp Hot Pepper (Optional)
• 3 Pinches Salt
• Some Mayonnaise, Ketchup, or Mustard for Dipping
Yield: 2 Servings
Special Music
«Aeriskitchen»
by «Seok-woo Yoon»
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